The sun is shining, and the birds are chirping. Ah, summer. We're commemorating the solstice season with our cooling tea blend of Jamaica (Hibiscus) & Yerba Buena (Spearmint).
Directions: 1-2 tsp per cup; Steep up to 10 minutes.
Solar Infusion: 1-2 tsp in a 8 oz container; Place in the sun for 4-8 hours, then strain and enjoy over ice/or with lemonade.